The induction hob responds almost as quickly as gas but generates far less unwanted heat. As heat is not produced on the hob but directly in the pan base, no energy is lost to the surrounding area. Spills cannot burn onto the hob surface and are easy to wipe away.
Touch controls at the front permit individually tailored programming, such as automatic boil start, acoustic signal, residual heat indicator, cooking time selection, timer function, automatic switch-off function and safety lock. The five cooking zones come with convenient pan recognition technology that automatically adjusts the supply of heat to the saucepan or frying pan diameter. For heating large quantities of water particularly quickly, all feature a power-booster function.
